გიორგი ასლამაზიშვილი
sales manager
თბილისი,საქართველო
Overview
4
4
years of professional experience
12
12
years of post-secondary education
2
2
Certification
Work history
გაყიდვების მენეჯერი
შპს "ქარმოლი"
თბილისი, საქართველო
2024.02 - Current
- Offered friendly, efficient customer service and handled challenging situations with ease.
- Delivered high-quality results within budget and timeframe targets.
- Oversaw daily operations to achieve high productivity levels.
- Conducted testing to diagnose system faults.
- Handled high volume calls to address customer inquiries and concerns.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Developed plans and strategies to promote continuous improvement.
- Used Microsoft Word and other software tools to create documents and clear communications.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Increased customer satisfaction by resolving issues.
მძღოლ დისტრიბუტორი
შპს "ბი ემ ესი"
თბილისი, საქართველო
2022.12 - 2024.01
- Prevented cross-contamination by sanitising utensils and surfaces.
- Successfully delivered on tasks within tight deadlines.
- Received and processed stock using inventory management system.
- Applied critical thinking to analyse problems, evaluate solutions and select best decisions.
cook
შპს წისქვილი
თბილისი, საქართველო
2021.09 - 2022.11
- Increased revenue by upselling and recommending products.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Applied positive customer service approach to increase satisfaction levels.
- Operated industrial kitchen equipment to mix and blend ingredients.
- Monitored equipment operation and controlled settings to steam, roast and grill food.
- Cultivated relaxed kitchen atmosphere, staying calm in high pressure situations.
- Stored ingredients at safe temperatures in compliance with food hygiene regulations.
cook
შპს კახელები
თბილისი, საქართველო
2020.12 - 2021.08
- Reduced food costs with proper budgeting and inventory management.
- Sourced fresh produce and negotiated prices with suppliers.
- Adhered to health and safety requirements for cleaning surfaces, cooking items and equipment.
- Accounted for individual diets and allergens when cooking personal meals.
- Mentored staff in food preparation and storage best practices.
- Correctly operated kitchen equipment, maintaining optimal performance and safety levels.
- Followed recipes precisely to deliver first-class meal quality and consistency.
Cook
იახტ კლუბი "ლა კოტე"
თბილისი, საქართველო
2020.08 - 2020.12
- Coordinated team of [Number] kitchen staff and trained each to complete quality cooking work.
- Cultivated relaxed kitchen atmosphere, staying calm in high pressure situations.
- Sourced fresh produce and negotiated prices with suppliers.
- Operated industrial kitchen equipment to mix and blend ingredients.
- Planned promotional menu additions based on seasonal pricing and availability, minimising kitchen spending.
- Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
- Followed precise recipes detailing ingredient requirements and cooking methods.
Education
Higher National Diploma -
სსიპ #17 საჯარო სკოლა
თბილისი 2008.09 - 2020.06
Skills
- Problem-solving
- Leadership
- Communication skills
- Team building
- Time management
- Customer-focused
- Programme development
Languages
Georgian
Proficient (C2)
English
Intermediate
Certification
გავლილი მაქვს კულინარიის კურსი (სერტიფიკატით)
ასევე გრაფიკული დიზაინის კურსი (სერტიფიკატით)
Timeline
გაყიდვების მენეჯერი
შპს "ქარმოლი"
2024.02 - Current
მძღოლ დისტრიბუტორი
შპს "ბი ემ ესი"
2022.12 - 2024.01
cook
შპს წისქვილი
2021.09 - 2022.11
cook
შპს კახელები
2020.12 - 2021.08
Cook
იახტ კლუბი "ლა კოტე"
2020.08 - 2020.12
Higher National Diploma -
სსიპ #17 საჯარო სკოლა
2008.09 - 2020.06