Mariam Darchia
Tbilisi,Georgia
Overview
5
5
years of professional experience
Work history
Mixology Bartender
Adjara Group - Shukura
Tsikhisdziri, Georgia
2023.06 - 2023.08
- Identified and reported overly intoxicated or belligerent customers to management.
- Prepared mixed drinks and poured wine, beer and non-alcoholic beverages within target service timeframes.
- Retained in-depth bar and menu item knowledge, providing expert recommendations to suit guest taste.
- Maintained bar stocks, replenishing daily as necessary.
Barista/Bartender
Restaurant Holly
Tbilisi, Georgia
2022.11 - 2023.05
Barista
Adjara Group - Cafe Stamba
Tbilisi, Georgia
2021.09 - 2022.09
Barista/Cashier
Cafe Adrenaline
Tbilisi, Georgia
2018.05 - 2021.07
- Maintained clean, organised cafe workspaces, enabling co-workers to readily locate required supplies.
- Fulfilled personalised orders with speciality milk options, meeting strict dietary requirements.
- Trained new team members with positive reinforcement and respectful, motivational coaching.
Skills
- Hospitality customer service
- Verbal communication
- Organised and reliable
- Cocktail list development
- POS systems and credit card terminals
- Employee training
- Creative mixology
- Problem solving
- Bar health and hygiene protocols
Languages
English
Upper intermediate (B2)
Timeline
Mixology Bartender
Adjara Group - Shukura
2023.06 - 2023.08
Barista/Bartender
Restaurant Holly
2022.11 - 2023.05
Barista
Adjara Group - Cafe Stamba
2021.09 - 2022.09
Barista/Cashier
Cafe Adrenaline
2018.05 - 2021.07